RESEARCH ARTICLE


Growth Promoting Potential of Phosphate Solubilizing Enterobacter Cloaca and Enterobacter Hormaechei on Maize and Cowpea Seedlings



Adebanke A. Agboola1, Tolulope A. Ogunnusi1, Olufemi G. Dayo-Olagbende2, Oghenerobor B. Akpor1, *
1 Department of Biological Sciences, Afe Babalola University, Ado-Ekiti, Nigeria
2 Department of Agricultural Sciences, Afe Babalola University, Ado-Ekiti, Nigeria


Article Metrics

CrossRef Citations:
0
Total Statistics:

Full-Text HTML Views: 879
Abstract HTML Views: 447
PDF Downloads: 359
ePub Downloads: 211
Total Views/Downloads: 1896
Unique Statistics:

Full-Text HTML Views: 432
Abstract HTML Views: 305
PDF Downloads: 276
ePub Downloads: 156
Total Views/Downloads: 1169



Creative Commons License
© 2023 Agboola et al.

open-access license: This is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International Public License (CC-BY 4.0), a copy of which is available at: https://creativecommons.org/licenses/by/4.0/legalcode. This license permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

* Address correspondence to this author at the Department of Biological Sciences, Afe Babalola University, Ado-Ekiti, Nigeria; E-mail: akporob@abuad.edu.ng


Abstract

Introduction:

Phosphorus plays a range of functions in the proper growth and development of plants. Numerous microbial species, including bacteria, fungi, actinomycetes, and even algae have been found to play a crucial role in the solubilization of phosphate. This study was therefore aimed at exploring the growth-promoting potential of phosphate solubilizing Enterobacter species on maize and cowpea seedlings.

Methods:

Five strains that showed remarkable phosphate solubilization potential were used for the study. The bacterial isolates consist of three strains of Enterobacter cloaca and two strains of Enterobacter hormaechei. Growth promotion studies were carried out under laboratory conditions (in blotters) and green house (soil environment). In the blotter study, percent germination, germination index, germination time, germination rate, and vigor index were estimated, while shoot and root lengths, number of leaves, and wet weight were estimated in the greenhouse study.

Results:

In both seedlings, percent germination, germination index, and vigor index showed significantly higher values in seeds primed with the isolates than in the water-treated seeds (p≤ 0.05). Throughout the period of planting, the shoot and root lengths of the isolate-treated seedlings showed significantly higher values than the untreated control setups. This observation was irrespective of the maize and cowpea seedlings. In both seedlings, shoot and root lengths were directly proportional to days of growth. The bacterial strains showed significantly higher growth promoting potential on the seedlings.

Conclusion:

Therefore, the availability of these phosphate solubilizing microorganisms in the soil could enhance the growth of the seeds.

Keywords: Enterobacter, Cowpea, Growth promotion, Germinability, Maize, Solubilisation.